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Is our northwest-styled white blend of 61% Riesling and 39% Pinot Gris from a great vintage. The Riesling came from both the new Two Coyote Vineyard in Zillah (40% of the blend) and Les Vignes de Marcoux Vineyard (21%of blend ) in the farthest western reaches of the Yakima Valley. All the Pinot Gris (39% of blend) came from Naches Heights Vineyard, which is probably the highest elevation and coldest vineyard in the Yakima Valley. Drinking well on release and it has a wonderful freshness , crispness, and a great northwest acid structure and minerality. 580 cases produced.
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Is a better alternative to an everyday red wine, made with emphasis on being food-friendly with its balance and spice, but with lush fruit that makes it fun to enjoy by itself. It is a blend of 45% Zinfandel, 30% Malbec and 25% Petite Verdot. Most of the fruit came from Coyote Canyon and Snipes Mountain Vineyards. Try with pasta marinara or pizza. 495 cases produced.
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Is our flagship blend of Columbia Valley grown white Rhône varietals reminiscent of the traditional blending style of the Rhône Valley of Southern France. It is a blend of 61% Roussanne, 33% Viognier and 6% Marsanne. The fruit was sourced from Elephant Mountain, Rustic Ridge, Snipes Mountain, and Two Coyote Vineyards. This lush, fruit-forward and complex white is a very versatile food wine that will hold its ground to rich and spicy entrées and strong cheeses. 620 cases produced.
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Is a Columbia Valley red-blend that is styled like the wines from the famous Chateaus of Southern Rhone. It is a blend of Syrah , 23% Grenache and 11% Mourvèdre. The fruit was sourced from top-rated vineyards including Les Vignes de Marcoux, Ciel du Cheval, Coyote Canyon and Elephant Mountain. 1000 cases were produced.
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Is styled like the great wines of Spain, and this heat loving varietal comes from a hot vintage and from warm growing sites in both the Yakima Valley and Horse Heaven Hills appellations, that being Elephant Mountain, Coyote Canyon and Les Vignes de Marcoux Vineyards. This Tempranillo is a round, easy drinking and versatile red wine that will please most palates and is ready to consume , for its freshness , right on release, but will age for 5 years beyond vintage. 274 cases produced.
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Has its fruit sourced from one of the oldest block of Lemberger in the country, that being Les Vignes de Marcoux Vineyard, in the western reaches of Yakima Valley, which was planted in 1979. It has 20% Syrah blended in, for depth and complexity, from the same vineyard, which was formerly part of the renowned Red Willow Vineyard. Kana, as far as we know, is the only winery producing this old vine styled red, which has great structure, color, and age-ability compared to Lemberger from younger vines. 317 cases produced.
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Is a blend of 47% Cabernet Sauvignon, 34% Cabernet Franc and 19% Merlot, with fruit sourced from two of the most respected vineyards in the state of Washington. The Cabernet Sauvignon and Merlot came from Ciel du Cheval Vineyard in the Red Mountain A.V.A. and the Cabernet Franc was obtained from Les Vignes de Marcoux Vineyard in the Yakima Valley. With pedigree, concentration and structure to age, this red blend should cellar well for 10 or more years beyond vintage. 200 cases produced.
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Is a blend of our best Syrah barrels and from our best vineyard sources, that being Ciel du Cheval (35%), Rustic Ridge (30%), Les Vignes de Marcoux Vineyards. (20%) , and 15% of the blend is Mourvèdre and Grenache, for complexity, mostly sourced from Elephant Mountain Vineyard. This is a great Syrah blend, of fine pedigree and from a great vintage year.
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